Tuesday, April 23, 2013

Sriracha Garlic Shrimp with T.O.T

Linking up with Ashley and Jess again for

Due to the weather slowwwwly getting warmer, I've been playing outside on the grill a little bit more.
 Last weekend I made Sriracha Garlic Grilled Shrimp and oh my G, DELISH and the heat from this dish is just the right amount.

1/3 cup of Sriracha (or as some of you say "cock sauce")
1/3 cup of Olive Oil
1 tsp Worcestershire sauce
3 cloves of garlic, crushed
1 handful of cilantro, roughly chopped, plus more for garnish
1 tsp of sugar
ground black pepper
2 lbs of large shrimp (16-20 count), peeled and deveined.

Mix together the Sriracha, olive oil, Worcestershire sauce, garlic, cilantro and sugar.
Season aggressively with S&P
Put the sauce in a 1 gallon bag and add the shrimp.
Marinate for at least 2-4 hours 

Next, skewer up these bad boys and grill at medium heat until pink! 2-3 minute per side.

Garnish with the rest of cilantro and serve!!!
 I think that these would be good with a little lime squeezed over them at the end too, just to cool them off a little bit if the Sriracha is too spicy for you!

And for the girls that made the tomato, pesto, mozzarella ring...I'm glad that you enjoyed it!


  1. This looks amazing. I have to ask though (as I've never had that sauce because I'm usually a weenie about trying new things), is it spicy?

  2. That looks so good! I am so going to try this!

  3. This looks and sounds so amazing!

  4. PLEASE eat some for me..I have developed a allergy to this amazing food...I still say your a chef.

  5. OMG yummmm!! These sound SO good! Shrimp is my fav! Need to make them asap! Thanks for linking up with us!!

  6. Hi!!! I can't even take how delicious these look!!!! I have a feeling that these will be on the menu at the Miller house in the near future!

    Thanks for linking up with us!! :)

  7. yum! what a great new grilling recipe idea!

  8. These look DIVINE! I'm all over anythign seafood!

  9. You just made me SO hungraaayyyy!

  10. Sounds delicious! I love anything with garlic and shrimp!


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